Moroccan Menu
The food of Morocco ranks high on lists of the world’s best cuisines as well as mine. A gastronomical treat. with incredible variety, spices & seasoning, and innovative ingredient combinations to delight you. Perfect as a dinner party theme or as a larger banquet feast for a crowd.
Mezze platter
Marinated olives, hummus, baba ganoush tzatziki, grilled halloumi, tabbouleh, flatbreads
Mains
Chicken Tagine, caramelised onions, preserved lemon, saffron potatoes
Chicken & Almond Pastilla, rainbow salad
Root Vegetable Tagine, rich tomato sauce, chickpeas, Ras el Hanout
Moroccan Grill, spiced lamb steak, merguez sausages, kofta, tzatziki
Mujadra, lentils, rice, caramelised onions
Jewelled Cous-Cous
Dessert
Lemon syrup & almond cake, Cointreau cream
Selection of baklava, almond and honey pastries
Spiced baby figs in Marsala syrup & vanilla mascarpone
Saffron cheesecake with orange, pistachios & vanilla